One of ten locations
A restaurant group.
One location’s first 90 days.
3,400calls answered
1,564covers booked
~$120Kestimated reservation value
How to read these resultsReported for the first 90 days. Using the reported $78 per cover: 1,564 covers × $78 = $121,992, rounded in the source to approximately $120K. This is one location’s result, not a ten-location total. It is not a measured incremental revenue lift.
Independent fine dining
2,100 calls.
40% became bookings.
840reservations
2.5average covers per reservation
$126Kestimated reservation value
How the estimate was calculatedFirst 90 days on the line. 2,100 calls × 40% = 840 reservations. 840 reservations × 2.5 covers × $60 per cover = $126,000. The estimate is reservation value, not verified realized spend or incremental revenue attributable entirely to Arthur.
High-volume urban venue
One phone line.
Several kinds of opportunity.
7,000calls answered
~1,400bookings
10–15%calls concerning events
What was reportedThree months on the line. Approximately one call in five became a booking. Event-related calls are inquiries, not confirmed events. The source also notes that roughly one call in ten went to staff; the result does not imply that every call was resolved without human involvement.
Anonymized operator results, not attributed to the customer logos shown. Reservation value is estimated from covers × average spend, not incremental revenue attributable entirely to Arthur. Amounts are reported as supplied; the case-study decks do not specify currency. Reported figures are kept separate from projections. Exact reporting dates and currency should be confirmed before public release.
